Tastes Like Chicken
The field of culinary evolution faces one great dilemma: why do most cooked, exotic meats taste like cooked Gallus gallus, the domestic chicken?
One Response to “Tastes Like Chicken”
You are reading Tastes Like Chicken which was posted on Tuesday, November 23rd, 2004 at 1:16 pm by Barry's Imaginary Publisher. This entry is filed under Science.
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November 23rd, 2004 at 3:18 pm »
Fantastic ! would never had known that shrimp tastes like, er, shrimp unless a scientist had informed me.